Baking Paper – A Baker's Best Friend
Baking paper has been embraced by bakers and cooks worldwide due to its remarkable versatility and practicality. This simple product provides a wide range of benefits that improve the quality of baked goods and cooking efficiency. The Science Behind Baking PaperBaking paper is usually made from paper that has been treated with silicone, giving it non-stick and heat-resistant properties. It’s specially designed for use in the oven, where it can endure temperatures of up to 420-450°F (215-230°C)....
2024-09-18