Product parameters:
300MMX10M 24ROLS/CTN
MOQ :
The MOQ printing grease paper is 500,000 sheets
The MOQ without printing paper is 100,000 sheets
The MOQ paper is 500 kg
Product parameters:
300MMX10M 24ROLS/CTN
MOQ :
The MOQ printing grease paper is 500,000 sheets
The MOQ without printing paper is 100,000 sheets
The MOQ paper is 500 kg
Description:
Premium Quality Greaseproof Paper Roll for Baking is a type of paper commonly used in the food industry for wrapping or packaging food products that may contain grease. It's usually made from bleached or unbleached kraft pulp, which is then coated with a thin layer of synthetic materials like food-grade wax or silicone. This coating gives the paper grease-resistant properties, meaning it won't become soggy or break down when it comes into contact with fatty or oily foods.
The unique oil-proof design is a distinctive feature of this paper roll. In baking, grease is often unavoidable, and greaseproof paper rolls can effectively prevent grease from penetrating into the baking paper with its surface film, maintaining the refreshing taste of baked goods. This not only makes the baking paper easier to clean, but also avoids the loss of food appearance and texture, providing greater protection for baking creations. Whether baking cookies, cakes or bread, greaseproof paper rolls can effectively prevent grease from penetrating into the paper, keeping baked goods neat in appearance and crispier in taste.
Greaseproof paper rolls improve the workability of baked goods. When making baking pan-type cakes or pastries, you often need to pour the batter or dough into the baking pan. Some ingredients are highly adhesive, which makes it difficult to take out the cake or pastry. But with greaseproof paper rolls, you only need to lay the paper on the bottom of the baking pan, then pour the batter or dough, and the baked cake or pastry will be perfectly released from the mold and will not stick to the baking pan.
Greaseproof paper rolls are also easy to cut, making it easy to customize to the size of your baking container. This allows the greaseproof paper roll to adapt to different baking utensils, ensuring a perfect fit between the paper and the utensils. Easy cutting not only improves applicability, but also reduces waste, giving you a more economical and environmentally friendly option.
Wax Paper: The Classic Food Wrap Wax paper is perhaps the most well-known and widely used type of food wrap paper. It is coated with a thin layer of wax (usually paraffin or beeswax), making it moistu...
READ MOREThe foundation of greaseproof paper lies in its production process. Made from high-quality wood pulp, the paper undergoes a refining treatment that renders it grease and moisture-resistant. Unlike reg...
READ MOREThe journey of greaseproof paper begins with the careful selection of wood pulp, which undergoes a refining process to make the paper resistant to grease and moisture. This transformation gives the pa...
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